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Christmas burger

Duration: 40 min
Level: Medium

Ingredients

For how many people?
4
400g
planted.pulled BBQ
4
Burger Buns
1
large, round tomato, cut into slices
4
Salad leaves
4
vegan cheese slices
½
Head of white cabbage, cut into thin strips
1
Carrots, grated
3
Tbsp vegan mayo
2
Tbsp vegan sour cream
Salt and pepper

Products in this recipe

planted.pulled
BBQ
Quantity
1
8,99 €
Prices incl. VAT plus shipping costs (please note delivery conditions)
8,99 €

Preparation

Preparation
  1. Mix all ingredients for the coleslaw: White cabbage, carrots, vegan mayo, vegan sour cream, salt and pepper.
  2. Heat the planted.pulled BBQ in a pan according to the pack instructions.
  3. Top the burger buns with: a lettuce leaf, a slice of tomato, a slice of cheese, about 3 tbsp. planted.pulled and 3 tbsp. coleslaw. Place top of burger bun on top. Repeat for the other 3 burgers.

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